🛒Marketplace Product - Please allow up to 2 - 4 days for dispatch.Full-flavoured style with ripe custard apple, straw and nice golden eggy richness. Balanced, with a neat, clean finish. 35% Macabeo/30% Xarel.lo/35% Parellada. 24 months lees ageing. 9.5 g/l residual sugar. Stylish, satisfying.
Cava pairs most perfectly with seafood and charcuterie, and in Spain, it’s often knocked back alongside plates of prawns, slices of cured meats, and all those other lovely dishes that seem to fill the space between Christmas dinner and gift giving on the big day itself. Drink this Cava with a classic Christmas starter of prawn cocktail or prosciutto melon, and you’re onto a sure-fire winner!
Region: Penedès, SPAIN
Case: 6 Bottles
Liquor Act 2007
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor license LIQP770017007