🛒Marketplace Product - Please allow up to 2 - 4 days for dispatch.Colour: Pale Straw with a light green hue.
Nose: Nashi pear lift, teamed with flinty minerality.
Palate: Nashi flavours follow through with highlights of lemon curd.
Appealing acidity is in balance with a light textural mouthfeel.
This wine pairs well with chicken, fish (especially Salmon), pork tenderloin, quiche, shellfish like clams, oysters and mussels, and finally, veal. Spicy Indian cuisine and Asian cuisine (such as sushi) are also exceptional with Pinot Gris.
Region: Alpine Valleys, VIC
Case: 12 Bottles
Liquor Act 2007
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor license LIQP770017007