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This is a slightly more spicy take on a typical Pinot Noir, with 50% macerated as whole bunches. Decent grip, with bright notes of blood orange and slightly meaty notes from the iron-rich soil. This is a food-friendly Pinot Noir, that has great potential to get even better in the coming years.
This wine pairs well with red or white meat, fatty dishes, earthy foods.
Region: North Cantebury, NEW ZEALAND
Case: 12 Bottles
Liquor Act 2007
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor license LIQP770017007