A mild spring and good growth of the canopy protected the fruit from the hot summer this season, producing rich ripe fruit this vintage. Harvested in early February, when the baume was 11.9, fermented in stainless steel tanks and left to mature on French Oak.
Vibrant and fresh, this delicious Sauvignon Blanc is overflowing with fruity flavours. and revel in its luscious lime, tropical fruit and sweet green apple flavours.
Region: Riverina, NSW
Case: 12 Bottles
Liquor Act 2007
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.
Liquor license LIQP770017007